Roasted Rosemary Chicken With Maple Pears
So few ingredients and so much appeal! And you won’t find an easier way to marry ripe pears with herbed chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chicken.ca.
Ingredients
- 4 bone-in chicken breasts
- or
- 8 bone-in chicken thighs
- 1 tbsp Dijon mustard
- 1 tbsp butter, melted
- 2 tsp rosemary, dried
- 2 pears, ripe but firm
- 3 tbsp maple syrup
- 2 pinches salt
- 1 pinch cinnamon
- 1 pinch nutmeg
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