Fluffy Pancakes (Vegan)
Make 6 fluffy vegan pancakes in 15 min with vegan buttermilk. Use applesauce or avocado oil for tender, golden, melt-in-your-mouth breakfast pancakes.
Ingredients
- ¾ cup (180 ml) soy milk
- 1½ tsp (7.5 ml) lemon juice or apple cider vinegar
- ¾ cup (90 g) all-purpose flour
- 1 tsp (5 g) baking powder
- 1½ tbsp (22 ml) applesauce or oil
- ¾ tsp (3 g) vanilla extract
- 1 tbsp maple syrup
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