Turkey Salad - Roots Food Group Recipes for health
Delight in our Turkey Salad, a vibrant mix of ground turkey, fresh veggies, and a light, creamy dressing, all wrapped in crisp lettuce. It's a nutritious choice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rootsfoodgroup.com.
Ingredients
- 1 lb ground turkey
- 1⁄2 lb asparagus or green beans, blanched
- 1⁄2 onion, thinly sliced
- 1⁄2 cup dried cranberries or craisins
- 1⁄2 bell pepper (yellow or red), chopped
- 1⁄4 cup almonds, walnuts, or cashews
- 3 Tbsp. fat-free mayonnaise
- 2 Tbsp. Dijon mustard
- 1⁄4 cup nonfat sour cream
- 1⁄2 tsp. ground ginger
- 8 lettuce leaves (iceberg, butter leaf, or romaine)
- Salt and pepper to taste
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