Double Chocolate Chip Cookies - Once Upon a Chef
These double chocolate chip cookies are rich, gooey, perfectly chewy, and packed with chocolate chips for the ultimate treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- 2¼ cups + 2 tablespoons all-purpose flour, (spooned into measuring cup and leveled-off)
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¼ cup + 2 tablespoons cocoa powder ((see note))
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup (packed) light brown sugar
- ¾ cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips, (best quality such as Ghirardelli or Guittard)
- 1 cup chopped pecans
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