Fried Chicken Fingers (Tenders) Recipe - Food.com
Ever crave those restaurant style chicken fingers? Why pay restaurant prices for one serving when you could pay the same price for an entire meal. You
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb chicken tenders
- 1 cup all-purpose flour
- 3 eggs
- 1 tablespoon season salt (or to taste)
- 1/2 tablespoon red pepper flakes (or to taste)
- 1/2 tablespoon black pepper (or to taste)
- 1/4 cup milk
- 2 cups canola oil (or enough for pan frying)
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