Crispy Garlic Parmesan Salmon (+ VIDEO) | Food Stuff
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Cooking tools:
- Aluminum foil
- Oven
- Baking sheet
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2/3 cup plain breadcrumbs
- 1/3 cup melted butter
- 4 cloves garlic , minced
- Lemon wedges , to serve
- 2/3 cup grated parmesan cheese
- 1/4 cup finely chopped parsley
- 2 pounds (1 kg) side wild salmon fillet (about 2 kg | 4 pounds)
- Salt
- pepper
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