Portobello Mushroom Stroganoff Recipe - (3.6/5)

Name: Portobello Mushroom Stroganoff Recipe - (3.6/5)
Ingredients: 2 large Portobello mushroom caps, sliced into bite-sized chunks; 1/2 Yellow/Spanish Onion, chopped; 2 cloves of garlic, crushed; 1 cup of beef broth(canned or made form bullion will suffice); 1 tsp Dijon Mustard; 1/2 C Sour Cream; 1/2 Package Extra Wide Egg Noodles

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I love Beef Stroganoff, but sometimes I need a little change. The Portobello mushrooms provide just the right meaty-ness to this meat-less dish.

Keywords

Portobello Mushroom Stroganoff
recipe
portobello mushroom
mushroom
Fruits
Vegetables and Other Produce
Main Ingredients

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