Holiday Spinach Dip - Michigan Country Lines Magazine

Holiday Spinach Dip - Michigan Country Lines Magazine

www.countrylines.com

Holiday Spinach Dip: A flavorful blend of spinach, sour cream, mayo, and herbs, served in a hollowed-out bread loaf and perfect for holiday gatherings.

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Ingredients

  • 1 large round crusty bread, slice off top and hollow
  • 2 pkgs. 10-oz. spinach, defrosted, chopped, squeezed
  • 2 c. sour cream
  • 2 c. Hellman’s® mayo
  • 1 c. chopped onion, very fine
  • 2 t. dill weed
  • 2 T. oregano
  • 1 ½ t. Lawry’s® seasoning salt

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