Skinner® - Vermicelli Caprese
Vermicelli Caprese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.skinnerpasta.com.
Ingredients
- 16 oz Skinner®® Vermicelli
- 3 cups fresh tomatoes, chopped
- 1/4 lb Mozzarella cheese, cubed
- 1/3 cup olive oil
- 1/4 cup chopped fresh basil leaves
- 2 each garlic cloves, minced
- salt and ground black pepper, to taste
- grated Parmesan cheese
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