Mediterranean vegetable bake
Mediterranean vegetable bake is a delicious way of including more legumes into your diet.
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Cooking tools:
- Baking dish
- Oven
- Skillet
- Chef's knife
- Cutting board
- Can opener
- Colander
- Grater
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
Ingredients
- 2 tsp olive oil
- 1 medium onion, chopped
- 1 red capsicum, chopped
- 2 courgettes, sliced
- 1 cup mushrooms, sliced
- 1 x 500g jar tomato pasta sauce
- 1 x 300g can butter beans, rinsed and drained
- 2 tbs fresh basil, chopped
- ¼ tsp salt (optional)
- 1 large eggplant
- 2 tsp olive oil, extra
- Crumble2 Weet-Bix, crushed
- ¼ cup fat-reduced cheese, grated
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