Focaccia Bread Art Recipe | Samsung Food App
This easy focaccia recipe is the best! Just mix, rest, stretch and chill overnight to let all that amazing flavor develop. Perfect for using as a base for those beautiful focaccia bread art projects.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 16 ounces warm water (110ºF) divided into two bowls (2 cups)
- 1 Tablespoon granulated sugar
- 7 grams active dry yeast ((2 1/2 teaspoons))
- 2 ounces olive oil (1/4 cup)
- 1 teaspoon salt
- 1 Tablespoon flakey salt
- 24 ounces bread flour (or all-purpose flour (5 cups spooned and leveled))
- 4 ounces olive oil (for the pan and for drizzling on top of the focaccia after rising (1/2 cup))
- 2 Tablespoons fresh rosemary (chopped)
- Vegetables, herbs and meats for topping
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