Quark and Semolina Dumplings with Fresh Berry Sauce - Cookidoo® – the official Thermomix® recipe pla

Ingredients

• 250 g quark (curd cheese)
• 1 medium egg
• 70 g durum wheat semolina
• 45 g plain flour
• 30 g unsalted butter
• 70 g panko breadcrumbs
• 30 g caster sugar
• 300 g frozen mixed berries
• 30 - 60 g caster sugar
• 2 tsp vanilla bean paste
• 1 Tbsp freshly squeezed lemon juice
• 1500 g water
• 1 tsp fine sea salt
• icing sugar
• grated lemon zest