Savory One Pan Balsamic Chicken with Mozzarella and Tomatoes

Savory One Pan Balsamic Chicken with Mozzarella and Tomatoes

recipesbylena.com

Juicy chicken breasts simmered in a honey-balsamic sauce, topped with fresh mozzarella and grape tomatoes, then baked to perfection in just 40 minutes.

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Cooking tools:

  • Oven
  • Stove
  • Skillet
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board

Ingredients

  • 2 lb boneless, skinless chicken breasts
  • 1/3 cup balsamic vinegar
  • 2 tbsp honey
  • 8 oz grape tomatoes
  • 8 oz fresh mozzarella balls
  • 2 tbsp olive oil
  • 2 garlic cloves, minced
  • Fresh basil, for garnish
  • Salt, to taste
  • Black pepper, to taste

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