Orange & Chocolate Tiramisu – Jess's Underground Kitchen

Name: Orange & Chocolate Tiramisu – Jess's Underground Kitchen
Ingredients: 250ml cream; 4 tbsp cocoa powder; ¼ cup icing sugar; 250g mascarpone; 1 tsp vanilla extract; 4 egg whites; ½ cup Grand Marnier; ½ cup water; 1 orange, zested & juiced; 18 savoiardi (ladyfinger) biscuits; 8 tbsp orange marmalade; 3 tbsp cocoa powder; 50g dark chocolate, finely grated

www.juk.co.nz

This is a lighter tiramisu than the traditional version, without custard or coffee, and it reminds me of those chocolate orange balls you get at Christmas-time that break into segments when you tap...

View full recipe on www.juk.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.juk.co.nz.

Share this recipe: