Bacon Muffins - Pam*B

Bacon Muffins - Pam*B

pamelabrandao.com

Changing a little bit of the traditional sweet muffins, I decided to make a salty one, and I chose this recipe that I found in the book – Le Cordon Bleu. I love

View full recipe on pamelabrandao.com

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Ingredients

  • 2 tsp vegetable oil
  • 6 bacon slices, chopped
  • 1 small onion, chopped
  • 300g self-rising flour
  • 75g all-purpose flour
  • 1 pinch of salt
  • 1 tbsp fresh chopped parsley
  • 2 eggs
  • 250ml milk
  • 125g melted butter

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