Wickles Baked Garlic Fries with Spicy Red Bacon Fry Dip

Wickles Baked Garlic Fries with Spicy Red Bacon Fry Dip

wicklespickles.com

Crispy baked garlic fries paired with a spicy red bacon fry dip—addictive and wickedly delicious!

View full recipe on wicklespickles.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at wicklespickles.com.

Share this recipe:

Cooking tools:

  • Baking sheet
  • Parchment paper
  • Oven
  • Chef's knife
  • Cutting board
  • Colander
  • Mixing bowl
  • Spatula
  • Spoon
  • Paper towel

Ingredients

  • 8 small russet potatoes cut longways into 1/2 inch by 1/2 inch fries
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • salt
  • black pepper
  • 1/2 cup ketchup
  • 1/2 cup mayonnaise
  • 4 tbsp Spicy Red Sandwich Spread
  • 2 tbsp bacon, crumbled
  • 1 tsp yellow mustard
  • Dash of sea salt
  • 1/2 tsp ground pepper
  • 1 teaspoon apple cider vinegar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This