Chocolate-Peanut Meringue Bars Recipe | No Calorie Sweetener & Sugar Substitute | Splenda Sweeteners
Chocolate-Peanut Meringue Bars using Splenda Sweeteners | No Sugar Added | Diabetes-Friendly Dessert
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.ca.
Ingredients
- ½ cup butter or margarine, softened
- ½ cup packed Splenda® Brown Sugar Blend, divided use
- ¼ cup Splenda® Sugar Blend
- 2 large eggs, separated
- 1 teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 2 cups semisweet chocolate chips, divided use
- ¾ cup honey-roasted peanuts, divided use
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