Mediterranean One Pot Pasta with Feta by feastr

Ingredients

• 5.3 oz Cherry tomatoes
• 1 Garlic clove (~ 0.1 oz)
• 1 Onion, red (~ 3 oz)
• 1 Zucchini (~ 7.8 oz)
• 1.8 oz Whole wheat bread
• 0.7 oz Black olives
• 1 Tbsp Tomato paste
• 1 ⁠½ cups Vegetable broth
• 3.5 oz Feta cheese
• 1 ⁠½ Tbsp Cream cheese
• 4.4 oz Spaghetti
• 2 tsp Olive oil
• 2 tsp Basil leaves, dried
• ½ tsp Crushed pepper
• ½ tsp Oregano leaves, dried
• ½ tsp Sweet paprika, ground
• Salt
• Black pepper