How to Make Delicious Olive Garden Breadsticks

Ingredients

• 4 cups all-purpose flour (480g)
• 1 packet active dry yeast (2 ¼ teaspoons or 7g)
• 1 ½ cups warm water (110°F/45°C, 360ml)
• 2 tablespoons granulated sugar (25g)
• 2 tablespoons olive oil (30ml)
• 1 teaspoon salt (5g)
• 4 tablespoons unsalted butter, melted (56g)
• 1 teaspoon garlic powder (4g)
• 1 teaspoon Italian seasoning (1g)
• 1/4 teaspoon salt (1.5g)