Nussbeugerl - Cookidoo® – the official Thermomix® recipe platform
Experience the deliciousness of Nussbeugerl, a hearty Austrian pastry made with nut filling and served in just over an hour! Try it on Cookidoo® with your Thermomix®. Sign up free today!
Ingredients
- 100 g Milch
- 20 g frische Germ
- 270 g Weizenmehl, glatt
- 120 g Butter
- 30 g Zucker
- 2 Eidotter
- 1 Prise Salz
- 130 g Haselnüsse
- 130 g Mandeln
- 130 g Milch
- 10 g Semmelbrösel
- 1 TL Honig
- 90 g Feinkristallzucker
- 1 Prise Zimt, gemahlen
- 20 g Rum
- 1 EL Milch
- 1 Eidotter
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