Pasta Bolognese Recipe
Indulge in a rich Pasta Bolognese with tender meat and creamy tomato sauce, perfect for cozy nights in. Serves 6 | Prep 30m, Cook 4h | Adapted from Marcella Hazan.
Ingredients
- (Palm) Oil
- 30g butter
- 1 large onion
- 5 sticks celery
- 3 small carrots
- 400g chicken breast
- 2 cups whole milk
- 50 ml sherry vinegar
- 1 cup chicken broth (1 cube)
- 3 tins roma tomatoes
- 400g pasta (tagliatelle, rigatoni, conchiglie, etc)
- Parmesan
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