Old Fashioned Chocolate Meringue Pie Recipe
Nostalgic Old Fashioned Chocolate Meringue Pie with rich, creamy chocolate filling and light, fluffy topping. Perfect for gatherings or a sweet treat anytime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catalinacooks.com.
Cooking tools:
- Pie dish
- Oven
- Saucepan
- Whisk
- Mixing bowl
- Ladle
- Measuring cup
- Measuring spoon
- Stove
- Hand mixer
- Spatula
- Chef's knife
- Plastic wrap
- Refrigerator
- Wooden spoon
- Fine-mesh sieve
- Pie weights
Ingredients
- 1 pie crust (pre-baked)
- 2 ounces unsweetened baking chocolate
- ¾ cup granulated sugar, divided
- ⅓ cup water
- 6 Tablespoons all-purpose flour
- ½ teaspoon salt
- 2 cups milk
- 3 large eggs, separated (or 4 medium eggs)
- 1 Tablespoon butter
- 1 teaspoon vanilla extract
- 3 large egg whites (reserved from the separated eggs)
- 3 Tablespoons granulated sugar
- ½ teaspoon cream of tartar
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