Caesar Egg Salad Wrap | Rosemary Farm
Caesar Egg Salad Wrap
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rosemaryfarm.com.
Ingredients
- 6 large Rosemary Farm eggs, hard-boiled, peeled and chopped
- 1/4 cup Caesar salad dressing
- 1 tsp. lemon juice
- 1/2 cup Parmesan cheese, shredded, low sodium
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 4 leaves iceberg lettuce
- 4 flatbread wraps (optional)
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