Homemade Fish Fingers Recipe | olivemagazine

Ingredients

• 2 tbsp plain flour
• 1 tbsp smoked paprika
• 1 tbsp ground cumin
• 1 tsp garlic granules
• 1 tsp chilli powder
• 1 tsp dried oregano
• 1 egg beaten
• 150g panko breadcrumbs
• 500g chunky skinless cod fillet cut into thick fingers
• spray oil
• lemon
• toasted bread roll
• tartare sauce
• tomatoes
• lettuce