Sweet Pecan Pralines Recipe: Nutty Bliss in Minutes - Beard and Bonnet

Ingredients

• 3 cups (680 g) brown sugar, firmly packed
• 3 cups (336 g) pecan halves, roughly chopped
• 1 cup (240 ml) heavy whipping cream
• ½ stick (4 tbsps or 56 g) salted butter
• 2 tbsps (30 ml) light corn syrup
• 2 tsps (10 ml) vanilla extract
• ¼ tsp (1.5 g) salt