Easy Lemon Curd
Easy lemon curd takes 15 minutes. The fresh, vibrant lemon flavor is unbeatable. Use this recipe as a base for other citrus curds like lime and tangerine!
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Cooking tools:
- Microplane
- Citrus press
- Mixing bowl
- Measuring cup
- Measuring spoon
- Hand mixer
- Saucepan
- Stove
- Wooden spoon
- Whisk
- Airtight container
- Refrigerator
Ingredients
- grated zest of 1 lemon
- ¾ Cup sugar
- 4 Tablespoons unsalted butter, softened
- 2 eggs
- ¼ Cup fresh lemon juice
- pinch kosher salt
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