Oatmeal Biscuits - Baking At Home
Prep Time: 15 minutes Cook Time: 12 minutes Total Time: 27 minutes Yield: 1 dozen Ingredients Biscuits: - 2 C. all-purpose flour - 1 C.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingathome.com.
Ingredients
- Biscuits:
- 2 C. all-purpose flour
- 1 C. whole wheat flour
- 3 Tbsp. granulated sugar
- 1 Tbsp. cocoa powder, sifted
- 2 ½ tsp. Clabber Girl® Baking Powder
- 1 tsp. salt
- 1 C. rolled, quick oats
- 1 C. Crisco® All-Vegetable Shortening
- ½ C. milk
- 1/3 C. Grandma’s® Molasses
-
- Topping:
- 2 Tbsp. milk
- 3 Tbsp. rolled oats
- 2 Tbsp. turbinado sugar
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