Vegan Caesar Dressing
Creamy, nutty vegan caesar dressing made with cashews and sunflower seeds.
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Cooking tools:
- Blender
- Food processor
- Measuring cup
- Mixing bowl
- Colander
- Kitchen scale
- Garlic press
- Citrus press
- Measuring spoon
- Spoon
- Mason jar
- Refrigerator
Ingredients
- 1/3 cup (50g) sunflower seeds
- 1/2 cup (50g) cashews
- 1 clove of garlic
- 1 tbsp dijon mustard
- Juice from 1/2 lemon
- 3/4 cup water
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