Cinnamon Blueberry Muffins
Recipe Steps - Preheat oven to 200°C/400°F/Gas 6. Line a muffin tin with cases. - Place the melted butter, sugar, milk and egg into a bowl and beat well until
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Muffin tin
- Muffin cases
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Spatula
- Cooling rack
Ingredients
- 250g/9oz Odlums Cream Plain Flour
- 150g/5oz Butter, melted & cooled
- 150g/5oz Shamrock Golden Caster Sugar
- 150ml/¼pt Milk
- 1 Egg
- 1 teaspoon Odlums Baking Powder
- Pinch of Cinnamon
- Pinch of Salt
- 175g/6oz Blueberries
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