Rice “bombetta” | Pomi Italia

Rice “bombetta” | Pomi Italia

www.pomionline.it

Finely chop the three small sausages and brown them in some extra virgin olive oil and garlic, add the Organic Tomato Puree and rice, cook for 15 …

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Ingredients

  • Fresh thyme to taste
  • Garlic 1 clove
  • Grated parmesan cheese 50 gr
  • Small Sausages 4
  • Vegetable broth ½ lt
  • Vialone nano rice 140 gr

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