Glazed Ham
Ham is wonderful as is, but a sweet glaze contrasts beautifully with the saltiness of the ham, taking the whole thing up a notch. Pick the glaze of your choice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Cooking tools:
- Blender
- Instant-read thermometer
- Roasting rack
- Roasting pan
- Oven
- Stove
- Saucepan
- Pastry brush
- Aluminum foil
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 spiral sliced ham
- 1/2 cup brown sugar
- 1/2 cup maple syrup
- 1 tablespoon cider vinegar
- 2 tablespoons yellow mustard
- 1/2 cup fresh orange juice
- 1 tablespoon soy sauce
- 1 teaspoon Dijon mustard
- 1/2 cup honey
- 2 tablespoons brown sugar
- 1 – 2 tablespoons Sriracha sauce
- 1 clove garlic, minced
- 1 cup pineapple chunks with juice
- 1 cup apricot preserves
- 2 tablespoons fresh ginger, minced
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