Leftover Turkey and Rice Enchiladas with Gravy | Minute® Rice
Use your Thanksgiving turkey leftovers in some rice enchiladas topped with savory gravy, cheese and tangy cranberry sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at minuterice.com.
Ingredients
- 1 cup Minute® White Rice
- nonstick spray
- 2 cups shredded Monterey Jack cheese, divided
- 1 cup stuffing
- 1 cup shredded, cooked turkey
- 4 green onions, thinly sliced
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 cups turkey gravy, divided
- 16 corn tortillas, warmed
- 1 cup cranberry sauce
- 2 tbsp finely-chopped fresh parsley
More Like This
'Leftover' Turkey & Rice Enchiladas - Good Food And Treasured Memories
goodfoodandtreasuredmemories.com
Cheesy Turkey Casserole | Minute® Rice
minuterice.com
Leftover Turkey Soup with Veggies and Gravy | Minute® Rice
minuterice.com
Thanksgiving Leftover “Enchiladas” Recipe by Tasty
tasty.co
Leftover Turkey Dinner Recipe with White Rice | Minute® Rice
minuterice.com
Leftover Turkey Soup Recipe | Minute Rice®
minuterice.ca
Leftover Turkey Fried Rice - Chefwiz
chefwiz.com
Thanksgiving Leftovers Enchilada Pie Recipe
cooking.nytimes.com