Grape Chutney | Recipe Cart
Grape chutney is a flavorful sweet and spicy Indian condiment made with green grapes, especially tangy ones. It is vegan and gluten-free and can be made in the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pressure cooker
- Saucepan
- Spatula
- Potato masher
- Stove
Ingredients
- 1 lb Green grapes ((tangy in taste, preferably seedless))
- 1/4 cup Organic cane sugar
- 1/2 tsp Salt
- 1 tbsp Oil
- 2 tbsp Water
- 1/4 tsp Fennel seeds
- 1/4 tsp Cumin seeds
- 1/24 tsp Red chili powder ((to taste))
- 1/4 tsp Nigella seeds ((kalonji or onion seeds))
- 1 Whole Red Chili
- 1 Bay leaf
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