Sourdough Starter
Sourdough Starter This recipe is from the Cheeseboard Collective Cookbook Ingredients - 3 1/2 cups of lukewarm water - 3/4 cup organic rye flour (organic not
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Ingredients
- 3 1/2 cups of lukewarm water
- 3/4 cup organic rye flour (organic not necessary)
- 4 2/3 cups bread flour (buy a big bag; you'll use this for feeding and baking)
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