Gluten Free S’more Cookies by leahxglutenfree
I like to think that cookies are just a vessel to combine a lot of your favorite things into one. During the summer, is there anything better than an ooey gooey
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Cooking tools:
- Stand mixer
- Hand mixer
- Cookie scoop
- Cooling rack
- Whisk
- Baking sheet
- Parchment paper
- Oven
- Refrigerator
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Saucepan
- Spatula
- Spoon
Ingredients
- 2 cups Gluten-Free All Purpose Baking Flour - Bob's Red Mill
- 1/2 cup Almond Flour
- .5 cup Cornstarch
- 1 1/2 tsp Baking Soda
- 1 tsp Salt
- 3/4 cup Butter, Unsalted
- 1 Tbsp Vanilla Extract
- 2 whole Eggs
- 1 1/2 cups Brown Sugar
- 1 cup Milk Chocolate Bar
- 1 cup Mini Marshmallows
- 1 cup Gluten-Free Graham Crackers - Schär
- .5 cup Mini Chocolate Chips, Semi-Sweet
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