Smoky Slow Cooker BBQ Pulled Pork Tenderloin Recipe
Mouthwatering slow cooker BBQ pulled pork tenderloin requires minimal prep for maximum flavor. Home chefs can explore this foolproof recipe for a delectable weeknight dinner sensation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Cooking tools:
- Slow cooker
- Mixing bowl
- Whisk
- Fork
- Spoon
Ingredients
- 2 to 2 1/2 pounds (907 to 1134 grams) pork tenderloin
- ½ teaspoon salt
- 1 ½ cups (360 milliliters) barbecue sauce
- ½ cup (120 milliliters) chicken broth
- 1 tablespoon (15 milliliters) apple cider vinegar
- 1 tablespoon (12.5 grams) brown sugar
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon black pepper
- ¼ teaspoon cayenne pepper (optional)
- Buns
- Coleslaw
- Rice
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