Low-Fat Microwave Potato Chips - Chloe Ting Recipes
Crunchy, low-fat microwave potato chips seasoned with nutritional yeast and spices—quick and easy to make in 25 minutes! Gluten-free and vegan.
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Ingredients
- 1 potato - for the chips
- 2 tsp olive oil - for the chips
- 1 tsp nutritional yeast - for the seasoning
- 1/8 tsp smoked paprika - for the seasoning
- 1/8 tsp garlic powder - for the seasoning
- 1/8 tsp onion powder - for the seasoning
- Salt, to taste - for the seasoning
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