Piñata Cake Recipe for a Festive Surprise – Swans Down®
Make your next fiesta more delicious and fun with a candy surprise inside our moist, delicious Piñata Cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swansdown.com.
Ingredients
- 1 1-2-3-4 Layer Cake (“Back of the Box Cake”), baked in 3 (9-inch) layers
- 1 batch Swiss Meringue Buttercream Frosting
- Food coloring, as desired
- Shredded coconut
- 1 bag Skittles (or other unwrapped candy)
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