Domestic Liquors Etc. Spruce Beer

Domestic Liquors Etc. Spruce Beer

chestofbooks.com

Put into a large kettle, ten gallons of water, a quarter of a pound of hops, and a tea-cupful of ginger. Boil them together till all the hops sink to the bottom

View Original

Share this recipe:

Ingredients

  • ten gallons of water
  • a quarter of a pound of hops
  • a tea-cupful of ginger
  • six quarts of molasses
  • three ounces and a half of the essence of spruce
  • half a pint of good strong yeast
  • two gallons and a half of water
  • a handful of hops
  • a table-spoonful of ground white ginger
  • a pint of molasses
  • a table-spoonful of essence of spruce

More Like This