Easy Sesame Noodle Recipe: A Savory Delight for Busy…

Ingredients

• 8 oz (225 g) soba noodles or Chinese egg noodles
• ¼ cup (60 ml) sesame oil
• 2 tablespoons (30 ml) soy sauce (low sodium preferred)
• 1 tablespoon (15 g) honey or maple syrup (for vegan option)
• 1 tablespoon (15 ml) rice vinegar
• 2 cloves garlic, minced
• 1 teaspoon fresh ginger, grated
• 1 tablespoon (15 g) sesame seeds (toasted)
• 2 green onions (spring onions), finely sliced
• 1 cup (90 g) shredded carrots
• 1 cup (90 g) sliced bell peppers (any color)
• Optional: Fresh cilantro or cucumber for added freshness