Irish Apple Cake – Simmer + Sauce
In the United States St. Patrick’s Day is typically a big deal. I happen to be part Irish, but I am astonished by how elaborate this holiday has become in the S
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simmerandsauce.com.
Ingredients
- For the Dough:
- 2 1/2 cups all-purpose flour, sifted
- 1/4 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 cup, plus 2 tablespoons caster sugar, divided
- 1 egg, lightly beaten
- 2 ounces whole milk
- For The Apple Filling:
- 2-3 medium apples, I like Honeycrisp, peeled, cored and sliced or small dice
- Pinch of ground cloves
- Pinch of cinnamon (or more if desired)
- 1 egg, lightly beaten (for egg wash)
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