Creamy Mashed Potatoes Recipe | healthyGFfamily.com
Creamy Mashed Potatoes A simple recipe for how to make the best Creamy Mashed Potatoes! Creamy, flavorful, naturally gluten-free and a family favorite, this is
Ingredients
- 4* lbs potatoes (approximately 6 medium potatoes -we used Russet, also known as Idaho).
- 1 1/2 tablespoon salt for water (you only salt the water, not the potatoes)
- 1 cup whole milk
- 4 tablespoons butter or dairy-free butter, room temperature (more to taste)
- 1 tablespoon fresh rosemary (very finely chopped)
- 1 teaspoon fresh thyme (finely chopped)
- 1-2 cloves garlic, optional
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