Greek-Style Oven-Baked Bonito
If you are a connoisseur of fish delicacies, now is the time to try the incredibly delicious Greek-style bonito - serve it with a side dish of your choice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Kitchen shears
- Chef's knife
- Cutting board
- Baking dish
- Mixing bowl
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Refrigerator
- Freezer
- Pepper mill
- Spoon
Ingredients
- bonito - 2 fresh fish
- salt - coarse
- white wine - 1/2 cup
- olive oil - 4 tbsp.
- lemons - 1 pc., the juice and peel of the fruit
- honey - 1/2 tsp.
- lovage - 1 root of the plant
- tarragon - 2 - 3 stalks, fresh
- pepper mélange - 1/4 tsp., freshly ground
- salt - a pinch
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