Zucchini BreadBetty Crocker Kitchens | Recipe Cart
Export 18 ingredients for grocery delivery Step 4 Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350°F.
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Cooking tools:
- Loaf pan
- Cooling rack
- Oven
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Toothpick
- Bread knife
Ingredients
- cups shredded zucchini (2 to 3 medium)
- cups sugar
- cup vegetable oil
- teaspoons vanilla
- eggs
- cups Gold Medal™ all-purpose or whole wheat flour
- teaspoons baking soda
- teaspoon salt
- teaspoon ground cinnamon
- teaspoon ground cloves
- teaspoon baking powder
- cup coarsely chopped nuts
- cup raisins, if desired
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