Italian-Style Sloppy Joes Recipe - (4.5/5)
Here's a new twist on a Classic Sloppy Joe-- one made with a thick spaghetti sauce and served over thick slices of garlic French bread. It's super simple to make, and my...
Ingredients
- MEAT FILLING:
- 2 tablespoons extra-virgin olive oil
- 2 1/2 pounds lean ground beef
- Kosher salt and freshly ground black pepper
- 1 red bell pepper, diced
- 1 medium onion, diced
- 5 cloves garlic, minced
- 1 (6-ounce) can tomato paste
- 1 (28-ounce) can crushed or diced tomatoes
- 1 tablespoon sugar
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/4 cup grated Parmesan cheese, plus extra for garnish
- 1 splash white or regular balsamic vinegar (optional, my variation)
- 2 tablespoons finely chopped fresh parsley, plus extra for garnish
- GARLIC TOAST:
- 8 slices French bread
- 1 stick (8-tablespoons) butter, softened
- 1/4 cup Parmesan cheese, grated
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon fresh parsley, finely chopped
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 teaspoon dried oregano
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