Slow-Cooker Chicken Stock | America's Test Kitchen

Slow-Cooker Chicken Stock | America's Test Kitchen

www.americastestkitchen.com

Slow Cooker Chicken Stock recipe yields a rich, savory broth for soups and stews, using simple ingredients and a hands-off cooking process.

Keywords

  • Slow Cooker
  • Chicken
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

Share this recipe:

Ingredients

  • 3 quarts water
  • 2 1/2 pounds roasted chicken bones
  • 1 onion, chopped
  • 2 carrots, peeled and cut into 1-inch chunks
  • 2 celery ribs, chopped
  • 1 teaspoon black peppercorns
  • 1 teaspoon salt
  • 1 bay leaf

More Like This