Italian Dressing Chicken Breasts | America's Test Kitchen
While bottled Italian dressing is a common marinade for chicken breasts, it can be so much better if you make it from scratch.
Keywords
- Main Courses
- Chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- ¼ cup grated Parmesan cheese
- ¼ cup extra-virgin olive oil
- 3 garlic cloves, minced
- 2 teaspoons grated lemon zest plus 1 tablespoon juice
- 1¾ teaspoons table salt, divided
- 1 teaspoon sugar
- 1 teaspoon Italian seasoning
- ½ teaspoon red pepper flakes
- ½ teaspoon pepper
- 4 (10- to 12-ounce) bone-in chicken breast, trimmed
- 1½ tablespoons minced fresh parsley
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