Roasted Red Pepper Sauce - Pritikin Longevity Center
Roasted Red Pepper Sauce Ingredients - 2 cups red pepper roasted * - 1 tablespoon balsamic vinegar - 2 teaspoon Dijon mustard, no-salt-added - 1/2 teaspoon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pritikin.com.
Ingredients
- 2 cups red pepper (roasted *)
- 1 tablespoon balsamic vinegar
- 2 teaspoons Dijon mustard, no-salt-added
- 1/2 teaspoon black pepper (freshly ground)
- 1 tablespoon basil (fresh) (chopped)
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