Thyme and nut butter mash | Recipe | V-ZUG Lebanon
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Cooking tools:
- Potato masher
- Steamer basket
- Oven
- Baking dish
- Kitchen scale
- Measuring cup
- Peeler
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Mixing bowl
Ingredients
- 600 g potatoes
- 100 g butter
- 2 sprigs of thyme
- 150 ml milk
- Salt
- Pepper
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