No-Fail Bagels Recipe
Create perfect no-fail bagels at home with this easy recipe. Yield 16 servings; perfect for breakfast or snack time!
Ingredients
- 2 Packets active dry yeast
- ½ cups Warm water (105-115f)
- 2 teaspoon Sugar
- 2 cups Lukewarm water
- 2½ teaspoon Salt
- 6 cups Bread flour
- ½ cups Yellow cornmeal
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